This is my recipe of the week! And this time it"s totally vegetarian - "stuffed tomatoes". It tastes as yummy as it looks. Here is the recipe for you to cook at home... Ingredients: Serves 4 4 - 8 Fresh tomatoes (depending on size) 1 Bunch of parsley 1 Bunch of basil 1 Tbsp.
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Monday, 7 September 2015
„Stuffed Tomatoes“
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